Omggg :O Yummyyy

Okayy , Today nak bagi Resepi Masterchef :B

Rugi gilaa if korang tak tengok . Seriouss sedap gile :D

Bahan bahan / Ingredients :

25g butter, melted
1 tablespoon caster sugar

Souffle

100g dark chocolate70%, broken into pieces
2 eggs, separated
1/4 cup caster sugar

Chocolate Sauce

100ml thickened cream
100g dark chocolate 70%, broken into pieces

Chocolate Cream

150ml cream
100g dark chocolate 70%, grated

 

Guyss , If tak faham tengok laa Dictionary okay ? :)

Method

1. Preheat oven to 200°C.

2. Brush two 3/4 cup-capacity ramekins with melted butter using vertical strokes. Dust each ramekin with 2 teaspoons of sugar and tap out excess. Place moulds in fridge.

3. For soufflé, melt chocolate in a heatproof bowl placed over a saucepan of simmering water. Stir until smooth. Remove from heat and allow to cool.

4. Place egg whites in an electric mixer and beat until soft peaks form. Gradually beat in sugar 1 tablespoon at a time until dissolved.

5. Add egg yolks to cooled chocolate mixture and whisk to combine. Gently fold in egg white mixture until just combined. Divide mixture between ramekins and bake for 10 minutes.

6. For sauce, melt chocolate and cream in a heatproof bowl over a saucepan of simmering water and stir until smooth.

7. For chocolate cream, beat cream until soft peaks form. Add grated chocolate and gently fold to combine.

8. To serve, place soufflé on a large plate. Pour chocolate sauce into a small jug and place on plate along with a quenelle of cream. Garnish cream with extra grated chocolate if desired.

 

Okayy . This is recipe today :) 

Souffle ♥